In 2009 Indeblue opened in a small storefront in the quaint town of Collingswood, NJ.
In 2013 we opened our second location in Philadelphia's Midtown Village that features a restaurant with a full bar.
Chef Ramola is classically trained in Indian cuisine and received his culinary degree in Mumbai, India. His experience spans over 18 years including stints in London, India, Cypress and Kuwait.
Indeblue strives to exceed our client's expectations with exciting & delicious cuisine, beautifully presented and professionally served. Indeblue provides full-service catering for intimate & large events, social gatherings and corporate functions.
Please complete an online catering request for all catering inquiries and our Catering Manager will be in touch with you within 48 hours.