DINNER MENU
 
MAHARAJA CHEESE BOARD | 15
chef's selection of three cheeses.served with assorted papad, kashmiri naan, mango chutney
organic honey, tomato raisin chutney
masala cashews, spicy peppers & fruit
 
CHEF'S TASTING | 39
WINE PAIRING | 25
DRAFT BEER FLIGHT | MP
includes bread basket | served family style
entire table must participate
additional options for larger parties
 
choose two beginnings per table
choose one tandoori small plate per table
choose two entrées per table
dessert tasting 
 
BEGINNINGS
salad of the moment | 7
 
soup of the moment | 7
 
tikka naan pizza | 9
choice of chicken or paneer | tomato
caramelized onions | mozzarella
roasted red peppers | chili flakes
 
vegetable samosa chaat | 8
spiced potato turnovers | chickpeas | yogurt
tamarind chutney mint chutney (v by request)
 
crispy spinach chaat | 8
baby spinach | shallots  | chopped tomatoes
sweet yogurt  | tamarind date chutney
(gf, v by request)
 
desi crab dip | 10
served with papad rounds
 
barbeque pork samosa rolls | 8
housemade tamarind barbeque
blue cheese wine
 
drums of heaven | 8
battered chicken wings | tomato
chili | blue cheese crumble | scallions
 
sali boti poutine | 10
marinate shredded lamb | masala spiced fries
cheese curds | sharp cheddar
 
stuffed long hot peppers | 8 (spicy)
paneer | mozzarella | deghi mirch
spring onions | tomato (gf)
 
crispy cauliflower | 8
tomato | red onion | chili | ginger
crushed red pepper | soy (v)
 
ROTI | BREAD
bread basket | 13 (no substitutions)
naan | lasooni | kashmiri | garhwali
 
naan | 3
onion seed | butter
 
lasooni | 3
fresh garlic | cilantro
 
provencal | 4
rosemary | thyme | sage | oregano | truffle
 
kashmiri | 4
pistachio | coconut | raisins
 
garhwali | 4
mozzarella | fresh baby spinach
 
roti | 3
whole wheat (v)
 
ENTRÉES
goan paella served with boondi raita | 25
shrimp | chicken | wild boar sausage
saffron | cumin | smoked paprika
tomatoes | wine | basmati rice  (gf)
 
sea bass served with tapioca khichdi | 24
pan seared | tamarind rubbed | coconut rasam
 
moilee served with lemon cashew rice | 25
jumbo lump crab | shrimp | coconut
mustard seed | curry leaf (gf)
 
tandoori mixed grill | 26
grass fed lamb chops | shrimp skewer
reshmi chicken | chicken tikka chipotle
vegtable shaslik | mojito wine
chutneys | kachumber (gf)
 
lamb laal maas | 20
served with reshmi paratha
grass fed | braised pulled lamb | deghi mirch | ghee
 
goat mirch masala | 20 (spicy)
served with saffron basmati rice 
grass fed | boneless | long hots | ginger
cilantro (gf)
 
pork vindaloo | 22 (spicy)
served with saffron basmati rice
braised | boneless | pearl onion garlic
red wine vinegar | jaggery
fingerling potato (gf)
 
lamb balti | 19
served with saffron basmati rice
grass fed | boneless | red peppers
onion coriander | tamarind jus (gf)
 
chicken madras | 18
served with saffron basmati rice
free range | boneless breast | red chili
roasted coconut | curry leaf
mustard seed (gf)
 
chicken makhani | 18
served with saffron basmati rice
free range | boneless breast  | fresh tomato
fenugreek | black pepper (gf)
 
VEGETARIAN ENTRÉES
paneer tikka masala | 16
served with saffron basmati rice
paneer | fresh tomato | ginger
caramelized onions | garlic (gf)
 
malai kofta bukhara | 16
served with saffron basmati rice
paneer | apricots | cashew cream cardamom
 
brinjal rasila stuffed with potato chokha | 16
eggplant | tomato | mustard seed | chili (gf)
 
jalfrezi served with mint paratha | 16
mushrooms | baby corn | bell peppers
red onions | tomato | yogurt (gf)
 
spicy tofu chili | 16
served with vegetable fried rice
stir fry | red peppers | soy | onions | tomato
ginger | garlic | scallions (v)
 
chana saag | 15
served with saffron basmati rice
chickpeas | baby spinach | house spices
pomegranate juice | black salt (gf, v)
 
dal makhani | 15
served with saffron basmati rice
black lentil | kidney beans | chickpeas
ginger | tomato (gf, v by request)
 
SMALL PLATES
tikka naan pizza | 9
choice of chicken or paneer | tomato
caramelized onions | mozzarella
roasted red peppers | chili flakes
 
shrimp koliwada soft taco
two for 10 | three for 14
spiced shrimp | tava roti | kachumber
sweet chili | lime crema
 
peanut chicken chili bao buns | 9
served with kachumber 
 
noorani shrimp skewer | 13
five spice | tomato
tandoori roasted sweet peppers (gf)
 
lollipop lamb chops | 14 | 24
grass fed | new zealand | ginger | garlic
nutmeg | yogurt | mace | mojito (gf)
 
reshmi kabob | 12
free range | boneless chicken breast
garlic | ginger | chili
besan | chili mango (gf)
 
chicken tikka chipotle | 12 (spicy)
free range | boneless chicken breast
lemon | chipotle | yogurt (gf)
 
vegetable shashlik skewer | 9
mushrooms | zucchini | squash | red onions
cauliflower | bell peppers | achari marinade (v, gf)
 
ACCOMPANIMENTS
saffron basmati rice | 3 (gf, v)
 
whole grain rice | 4 (gf, v)
 
lemon cashew rice | 4 (gf, v)
 
mint vegtable raita | 3 (gf)
 
mango chutney | 3 (gf, v)